Man, it's been far too long...

For Valentine's Day, my love Mark surprised me with a three week trip to Paris! I know, I'm a very lucky lady....

Well, we just returned last week, and I must say, it was truly one of the best
experiences of my life.

On Monday, I'll share a little movie that will begin to tell the story
of our fantastic journey.  And, of course, recommendations of all
things Paris are sure to follow.

How much do you love this poster? I'm so buying it!

Happy Friday & Mother's Day

It's like 90 degrees in Los Angeles today...I'm not ready for that at all!!

Sadly, I think boot & sweater season are about to be over. 

Thank god there are already super cute sandals out there to ease my pain.

Loeffler Randall Idris Navajo Sandal

Lucky Penny Wind About Sandals

DVF Jaya Sandal

Dolce Vita Elijah Sandal 

Loeffler Randall Clementine Serpentine Sandal 

I went to the farmer's market with my sister yesterday. There was a
farmer selling duck eggs, and I was not totally sure I would like
them, so I only bought 4.

This morning, I made baked eggs with three of the duck eggs. If you
can get a hold of these, buy them!!! They are so rich & delicious.

Here's my kind of recipe:

Ingredients
3 Duck eggs or 4 chicken eggs
1/2 cup cottage cheese
4 Oyster Mushrooms
4 Shiitake Mushrooms
Handful of Spinach
1 green onion

Directions
Whisk eggs & cottage cheese together
Chop mushrooms & spinach
Mix everything together
oil pan
Bake for approx 15-20 minutes at 350 degrees
take out of the oven when center is still a bit runny and cover with foil.
let sit for 5 minutes.

Enjoy!

I am dying over these cutie pie clothes & stuffed animal from  kit & lili.

Don't they just make it feel like summer already?

available at nonchalant mom

As a child Battleship was pretty much in my top 5 favorite games.

I think that's why I am so in love with these Gin & Titonic ice cubes.

Icebergs & Ocean Liners in cocktails - oh my!